• Investigation of Antibiotic Residues in Meat, Milk and Egg Samples 

  Islam, Rafiza (© University of Dhaka, 2026-08-06)

  Investigation of Antibiotic Residues in Meat, Milk, and Egg Samples Broad-spectrum antibiotics are widely administrated in poultry and cattle farms for the prevention and treatment of infectious diseases and in some cases ...
• Development of Rapid Testing Technique to Diagnose Antibiotic Resistance 

  Hossain, Md. Uzzal (© University of Dhaka, 2026-08-03)

  Antibiotic resistance is a rapidly growing global health concern, creating an urgent need for detection methods that are both rapid and reliable. Antibiotic resistance occurs when microorganisms survive or grow despite ...
• A Comprehensive Analysis of Residual Antibiotics, Organochlorine Pesticides and Heavy Metals in Beef and Chicken 

  Parvin, Nargis (© University of Dhaka, 2026-04-19)

  Bangladesh is renowned for its agriculture-based economy. The farming of poultry and livestock is extremely popular in the country. Consumers in Bangladesh have a strong preference for beef and chicken meat, and these ...
• Particle Phase Organic Compounds in the Atmospheric Particulate Matter at Urban and Rural Areas in Bangladesh 

  Islam, Md. Nazrul (© University of Dhaka, 2026-03-02)

  Particle Phase Organic Compounds (PPOCs) are significant organic fraction of atmospheric suspended particulate matter. They comprise of harmful chemicals which have adverse effects on human health. There is very limited ...
• Development and Fabrication of Conductive Metallic Thin Films on Polyether Ether Ketone Monofilament in Wet Chemical Method 

  Foisal, A.B. M. (© University of Dhaka, 2025-07-07)

  The aim of this work is to develop and fabricate conductive metallic silver thin films on polyether ether ketone (PEEK) monofilament surface. It was coated with silver particles using wet chemical method after being ...
• Innovation of building materials from Indigenous sources of Bangladesh and studies of their Physio-Chemical properties 

  Ahmed, Akhtar Uddin (© University of Dhaka, 2025-03-19)
• Studies on vulcanized rubber and rubber products 

  sen, Ashis ratan (© University of Dhaka, 2025-03-19)
• Modification of jute fibres and fabrics by etherication 

  RAHMAN, Md. Azizur (© University of Dhaka, 2025-03-19)
• Modification of jut e fibre by chemical Means and blending of the modified jute Fibre with cotton, rayon, polyester and Silk. 

  islam, Md. Nural (© University of Dhaka, 2025-03-19)
• Studies on the chemical modification Of jute fibre/fabric/yarn by crosslinking reaction 

  rahman, S.m. badier (© University of Dhaka, 2025-03-19)
• Blending of sulphonated jute with cotton, rayon, polyester, acrylic and slik waste 

  Ali, Mohammad (© University of Dhaka, 2025-03-19)
• Pulping of jute by neutral sulphite anthraquinone process 

  shafi, Mohammad (© University of Dhaka, 2025-03-19)
• Better utilization of bamboo in kraft pulping 

  Bhowmick, Kshudiram (© University of Dhaka, 2025-03-19)
• Distribution and fate of organochlorine insecticides in food and environment in Bangladesh 

  Matin, Muhammed Abdul (© University of Dhaka, 2025-03-19)
• The studies on chemical modification of jute fabrics 

  Amin, Md. Nurul (© University of Dhaka, 2025-03-19)
• Analytical evaluation of cosmetics and toiletries used in Bangladesh 

  Kabir, Syed Humayun (© University of Dhaka, 2025-03-13)
• Studies of free sugar and dietary fibre of some local fruits 

  Rahman, S.M. Mizanur (© University of Dhaka, 2025-03-13)
• Studies on blending and dye-ability of modified jute fibre with nylon, polyprophlene and polynitrile 

  begum, Mahmuda (© University of Dhaka, 2025-03-13)
• Chemical analysis and digestibility studies of some local and high yielding varieties of rice straw 

  shahjahan, Md. (© University of Dhaka, 2025-03-13)
• Nutritional quality assessment of rice and rice and rice based Bangladesh diets 

  Biswas, Sunil Kumer (© University of Dhaka, 2025-03-13)

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